Want to kill off the traditional summer job? Jonah Goldberg offers National Review Online readers a good idea of how to do it.

I had a lot of summer jobs. I was a foot messenger in New York for a couple of summers. I worked as a receptionist and mail-room flunky. Before my junior year of high school, I briefly sold ice-cream snacks — sort of yuppie bonbons — on the street for a company called Love Bites. The uniform was a tight red T-shirt (with a cupid over the heart), a straw hat, cane, and snug brown shorts. When my manager asked me to work weekend nights in the (famously gay) West Village, I defected to a company that sold Italian ices. First, I didn’t want to work nights. But at 16, I also wasn’t ready to say, “Hey mister, would you like a Love Bite?” to the gang leaving the Stonewall Inn.

Truth be told, all I wanted out of most of these gigs was beer money. Today, however, psychologists, educators and economists all talk about the benefits of summer jobs in the context of acquiring “life skills.”

These early part-time or temporary jobs teach young people to manage money. (I learned to buy cheap canned domestic beer, for instance, not the trendy imports or microbrews.) They help develop good work habits: show up on time, follow instructions, be courteous to customers, etc.

Basically, working teaches young people how to work. There’s no substitute for it.

That’s one reason I find the race to raise the minimum wage across the country so problematic. I understand the good intentions underlying it. But the idea that the minimum wage — at least for young workers — should be a “living wage” is absurd, even immoral. Employers are taking a risk when they hire people with no work experience. Why further discourage that?

Subsidize something and you get more of it. Tax it and you get less. There are plenty of ways to subsidize low-skill hiring — an expanded earned-income tax credit, for instance. Instead, a higher minimum wage taxes the employers who hire low-skill workers. That’s nuts.